Peroxidase Streptavidin of Jackson ImmunoResearch
Streptavidin, a bacterial protein isolated from Streptomyces avidinii, is similar to egg-white avidin in its ability to bind biotin, and has been used as a replacement for egg-white avidin because of its more favorable chemical properties.
Conjugates of streptavidin are recommended for use with Biotin-SP-conjugated antibodies and Biotin-SP-conjugated ChromPure proteins.
Product details of Peroxidase-Streptavidin:
Conjugate: Horseradish Peroxidase
Size: 1 mg
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