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(+)-Alliin
14002-10
10 mg
€357
Product description
Alliin is a cysteine sulfoxide constituent of garlic that is converted by alliinase to allicin, which imparts its pungent aroma and flavor.{21894,21891} Alliin exhibits anti-cancer, anti-microbial, anti-hypertensive, cardioprotective, and anti-oxidant activities.{21892,21895,21896} S-allyl-cysteine is oxidized stereospecifically to (+)-alliin by garlic tissue cultures.{21891}
Specifications
CAS number
556-27-4
Supplier
Cayman Chemical
Shipping & storage
Shipping condition
Dry Ice
Storage temperature
-20°C
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(+)-Alliin
14002-10
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